Baked Jersey Royals with lobster

Lobster may seem luxurious snack but these canapes will go a long way, says chef Mark Hix

LAST UPDATED AT 16:32 ON Wed 10 Jun 2009

These canapés might seem extravagant, says Mark Hix in the Independent, but you can make a lot of nibbles for pre-dinner drinks from just one lobster – and, what's more, you can get several bowls of lobster bisque from the carcass, thereby swiftly turning luxury into economy. Serves 18 to 20 as a snack or canapé. ·