Pepperonata

News Mon 10 Aug, AT 17:35

A simple way to serve seasonal sweet, red peppers

Steamed cockles with white port and wild fennel

News Mon 27 Jul, AT 14:28

Like sherry, white port really complements shellfish such as cockles for this dish, says Mark Hix

Barbecued butterflied leg of lamb

News Thu 9 Jul, AT 15:44

Summer, not spring, is the perfect time for eating lamb, says Hugh Fearnley-Whittingstall

Alice Waters’ roast chicken

News Mon 29 Jun, AT 15:16

The influential Californian restaurateur’s take on a classic dish

Courgette fritters

News Mon 15 Jun, AT 15:43

Tzatziki is the perfect accompaniment to these fritters, says Jojo Tulloh

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